Travel to Thailand with Chef Amelie

Demystify essential Thai ingredients while rolling fresh summer rolls with creamy peanut sauce. Then fire up the wok for Pad Thai before finishing with a rich, simmering coconut curry.

Thai cuisine is beloved for its vibrant balance of sweet, spicy, sour, and salty — and you’ll learn how to recreate that magic at home with confidence.

Come hungry, leave with new friends, and walk away ready to bring bold Thai flavors into your own kitchen.

6:30-8:30 pm, choose Thursday April 19 or Saturday June 13th.

Please come to the main entrance of the school and we will escort you to the kitchen.

Classes are held at St Helens High School Teaching Kitchen, rm 413. (2375 Gable Rd. St Helens, OR 97051)

Ages 15 and up.

About Chef Amelie:

“Over the last decade, I have taught thousands of people of all ages how to cook. My classes are truly an artistic space. Making mistakes and taking risks is highly encouraged. Come hungry!"